Apple Blueberry Salad – #glutenfree #vegan #raw

This is a fun salad that my mom and I created over Thanksgiving.  We had some ingredients, so we decided to create!  We wanted to use whole foods and keep them in their natural state!

This dish will work on your senses!  It is sweet (apples), tart (lemon juice) crunchy (celery) and soft (blueberries).

Apple Blueberry Salad – #glutenfree #vegan #raw


  • 2 apples, diced (we used fuji)
  • 2 stalks of celery, diced
  • 1 pint of blueberries
  • juice of one lemon


  1. Mix all ingredients together.
  2. Chill for 30 minutes to let the flavors come together.
  3. Enjoy!

Shared on Healthy Vegan Fridays, Slightly Indulgent Tuesdays, Weekend Wellness, Wellness Wednesday, Allergy Free Wednesday, Raw Food Thursdays, Foodie Friends Friday, Whole Foods Friday and Allergy Friendly Friday.

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17 Responses to Apple Blueberry Salad – #glutenfree #vegan #raw

  1. Kathy says:

    That looks and sounds wonderful! Thank you for sharing.

  2. Trisha says:

    You really can’t go wrong with a plate full of delicious fruit! My kids love berries – what a great combo for a salad. Thanks so much for linking up to Wellness Wednesdays!

  3. Looks like such a delicious and refreshing salad! Thanks for joining Foodie Friends Friday! Please come back on Sunday to VOTE!

  4. Cassidy @ Cooking Gluten (& Dairy) Free says:

    What a great idea! Can’t wait to make this!

  5. This looks awesomely good and nutritious. Thanks for sharing on Foodie Friends Friday. Remember to come back and vote on Sunday.

  6. […] Apple Blueberry Salad from Vegetarian Mamma […]

  7. Yummy! And raw too! Come link it up to Raw Foods Thursdays this week!!

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