Category Archives: Gluten-Free

FREE gluten free flour! Get your sample of The REAL GFJules flour!

FREE gluten free flour! Get your sample of The REAL GFJules flour!

Have you ever wanted to try THE REAL gfJules flour?  Now is YOUR chance…and its FREE! Why might you want to try this flour? Certified GF from GFCO   Certified Kosher from OU   Vegan   Made in a dedicated GF and top 8 food allergen-free facility  1:1 flour that works in nearly of yourContinue Reading

Spaghetti Squash Dinner ~ A Green Clean Eating Recipe

Spaghetti Squash Dinner ~ A Green Clean Eating Recipe

  Spaghetti squash is a favorite for my family at dinner time.  I am always looking for new ways to serve it.  I found this recipe and adapted it but not adding nuts to it.  Other than that, its an easy clean eating recipe that I think you’ll enjoy!  Head over and check it out,Continue Reading

Fruit Dip ~ Perfect for snacking

Fruit Dip ~ Perfect for snacking

  Whether you are looking for a dip to make for your next get-together or for a quick afternoon snack, this dip is for you.  I often make this for my kiddos as an after school snack.  It also travels well if you need to take a snack on a road trip! PrintFruit Dip ~Continue Reading

Mini Zucchini Pizzas

Mini Zucchini Pizzas

  With two growing boys in my house, there always seems to be somebody hungry.  (including me!)  I am always looking for inventive ways for my family to snack.  Zucchini’s are a favorite in our house and so is pizza.  So why not combine the two?  This recipe is simple…zucchini, sauce, cheese and olives!  Easy!Continue Reading

Broccoli and Bread Crumbs – the perfect lunch!

Broccoli and Bread Crumbs – the perfect lunch!

, Did you know that Walmart carries many gluten free products?  And they are always adding products to their line up.  To learn more about Gluten Free Walmart, check out this link. I worked with the Sverve Community, AMP Agency, to bring you this sponsored post and recipe. I recently was introduced to the Florence StreetContinue Reading

Rainbow Pad Thai ~ A colorful gluten and nut free dinner

Rainbow Pad Thai ~ A colorful gluten and nut free dinner

  This recipe is full of beautiful colors and can be made any time of the year!  It is stocked full of flavor and is gluten and nut free.  It has a blend of fried tofu and edamame as a protein source.  All of the flavors blend together to make an even more tasty dishContinue Reading

12 Days of Snacking with Way Better Snacks – Cranberry Salsa

12 Days of Snacking with Way Better Snacks – Cranberry Salsa

  Did you know Way Better Snacks simply sprouted corn tortilla chips are the first snack of its kind to incorporate sprouted ingredients like flaxseed, chia seeds, quinoa, black beans, broccoli seeds and daikon radish seeds? I’ve partnered with Way Better Snacks and 11 other bloggers to create “The 12 Days of Holiday Snacking” This time ofContinue Reading

Veggie Pizza ~ a gluten free treat perfect for lunch, dinner or a snack!

Veggie Pizza ~ a gluten free treat perfect for lunch, dinner or a snack!

I have always loved veggie pizza.  It stems from family get-togethers as a child.  I remember my Aunt Margie would always make the best veggie pizzas.  I was always first in line when I saw those on the buffet!  I am always trying to recreate family friendly recipes from my childhood and make them allergyContinue Reading

Soft Sunbutter Chocolate Chip Cookies – #glutenfree

Soft Sunbutter Chocolate Chip Cookies – #glutenfree

We are taking part in a cookie virtual exchange hosted by Patience Brewster, a designer of Christmas ornaments and gifts. This is the recipe we’d like to share. Since the peanut allergy diagnosis in our house, I have missed peanut butter items.  The odd thing is though, I don’t think I could actually eat peanutContinue Reading

Potato Kale Cakes with Rouille – #glutenfree

Potato Kale Cakes with Rouille – #glutenfree

This is a fun recipe that we pulled from a Bon Appetit Magazine back in 2011.  We kept the recipe and finally got around to making it.  The Rouille was amazing!  The cakes were a bit hard to form, so I would honestly just suggest serving this as a “mashed potato” style dish with theContinue Reading