#glutenfreefridays #11 Link up your favorite #glutenfree recipes

Welcome to Gluten Free Fridays Recipe Link up!  We are happy to have you! Thank you for linking up!

Your hosts are:  Cindy at Vegetarian Mamma,  Lacy at Gluten Free R.D. and Meg at Eat.Live.Make

Here are a few of my favorites from last week…

Apple Pie via Hope’s Kitchen

Vegetarian Sushi Roll and Roasted Vegetable Medley via The Gluten Free Herbyvore

Rice and Mushroom Stuffed Acorn Squash via Determined Darling

Homemade Ranch Dressing via Real Food Enthusiast

Bab Ganoush and Quinoa Flatbread via Almonds and Avocados

Pumpkin Chocolate Cheesecake via Breaking Gluten Free Bread with Sister Kristen

 

  • To review the guidelines or if you have questions, please visit our “Gluten Free Fridays” tab.
  • Grab a button (from the sidebar) to place on your blog to show support for Gluten Free Friday and for the Gluten Free community!
  • Are you following me on Pinterest?  Each week I PIN the entries to my “Gluten Free Fridays” board!  Each week we get LOTS of repins!  Be sure you are following me!
  • Thanks for entering, please be sure to TWEET TWEET TWEET about this recipe party!
  • Oh and be sure to list your BLOG over at our Gluten Free Bloggers Directory tab, click here to link up!  Let’s work together to build a fantastic Gluten Free Community!

 


86 Responses to #glutenfreefridays #11 Link up your favorite #glutenfree recipes

  1. Sandi says:

    Thanks Cindy for hosting the party and inviting me over!! Lots of great recipes!

  2. Thanks for hosting! I shared a great recipe for Gluten Free Paleo Crackers this week!

    http://www.healthextremist.com/gluten-free-paleo-crackers-recipe/

  3. […] recipe was shared at: Gluten-Free Monday, Fat Tuesday, Fill Those Jars Friday, Gluten Free Friday) This entry was posted in gluten-free pantry, kitchen improv, recipes by laura west kong. […]

  4. […] recipe was shared at: Gluten Free Friday, Fall Harvest Potluck Party) This entry was posted in gluten-free pantry, kitchen improv […]

  5. […] (This recipe was shared at: Gluten Free Friday) […]

  6. Laura West Kong says:

    Hi Cindy,
    Thanks for hosting! Looking forward to seeing what everyone shares.

    I’m sharing my homemade extracts post (Chocolate-Scented Mint, Mandarin Orange, Vanilla, and Vanilla Rum).it picks up where my vanilla-making post left off. The adventure continues…

    Also some international fun: Indian-Spiced Butternut Squash Soup and Southeast Asian Spaghetti.

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  11. Hi Cindy, thanks for hosting! For some reason the title of my post isn’t showing up with my submission (#15). Can you add it? It should read “Sugar” & Spice Dip & Tea. Thank you! :)

    This week I shared my recipe for a wonderful sugar-free fruit/graham cracker dip AND a creamer for your tea or coffee!

    http://www.annemariecain.com/sugar-spice-dip-tea/

    • Cindy says:

      Got it fixed, sorry for the delay I have been enjoying the family this weekend :) Your recipes sound awesome, especially for a rainy day like today!

  12. I linked up 3 recipes this week:

    1. Fruit Smoothies (Soy, Fish, Wheat, Nut, Egg and Milk-Free). Super easy and delicious, and oh so allergy-friendly! :)

    2. Garlic Mahed Potatoes (Fish, Egg, Nut, Wheat and Soy-Free). This is a family fave, and also easy and very allergy-friendly.

    3. Peppermint Bark (Fish, Egg, Wheat and Nut-Free, Can Be Soy-Free). This is my personal favorite candy of all time. It’s also a big hit during the holidays.

    Thanks for hosting, Cindy! :) Always a pleasure to be a part of GFF! :)

    • Cindy says:

      Awesome Julie! I love it! All of your recipes sound great! I can’t wait to read them, especially the peppermint bark!

  13. Jen says:

    Thanks for hosting this great party! I’ve added a grain free/dairy free recipe for Shrimp Stuffed Portobellos and a grain free recipe for Pumpkin Bread topped with Coconut Sugar and Pecans.

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  16. Hi Cindy,

    This week I’m linking up with a recipe for Spicy Sprouted Lentil Soup and Dairy Free Pumpkin Spice Creamer!

    http://thecoconutmama.com/2012/10/spicy-sprouted-lentil-soup/
    http://thecoconutmama.com/2012/10/dairy-free-pumpkin-spice-creamer/

    Thanks for hosting :)

    ~ Tiffany

  17. Thanks for hosting Cindy!

    I’m a newbie over here (hi!), and I’m sharing my favorite way to stay out of the coffee shops this holiday season. Spiced Cranberry Apple Cider is a great treat made with only real ingredients and safe for special diets like GAPS and those with food allergies. Best part, no added sweeteners needed!

    Spiced Cranberry apple Cider
    http://www.20somethingallergies.com/spiced-cranberry-apple-cider/

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  22. Lauren says:

    Hi Cindy! Thanks for hosting, as always. I’ve added my Caramel Apple Pie For Two this week. Have a great weekend!

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  25. Hi Cindy! Thanks for inviting me over :) Today I’m sharing my yummy new recipe for GF Ginger Pumpkin Scones. They’re topped with a maple cinnamon glaze!

    http://thespinachspot.blogspot.com/2012/10/ginger-pumpkin-mini-scones.html

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  28. Thanks for hosting today! Today I am sharing two grain free and gluten free recipes.

    Banana nut bread & chocolate chip cookies. Both are Gluten Free and Grain Free!

    Have a wonderful week!

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  35. Thanks so much for featuring my ranch dressing recipe and for hosting the link up! Discovering lots of great new recipes here today!

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  38. Hi!
    Thanks for letting me share my own recipe of tasty and delicious
    Healthy Homemade Pizza!

    Here’s the link:
    http://www.momessentials.net/healthy-homemade-pizza/

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