Homemade Gluten Free Granola is easier than you think! Gluten Free Granola is flavorful and perfect for an afternoon snack!
Weekend brunch is the best. Especially when you have delicious easy homemade gluten free granola on hand and the perfect recipe for a delicious parfait!
Today is a BONUS day for you! We are sharing a lot of good things in this post! We are going to share how to make the MOST delicious, the MOST easy homemade gluten free granola!
Then guess what? Then we are going to show you how to make the MOST delicious dairy-free yogurt parfait using that granola and a secret ingredient!
First, let’s talk about the granola!
You have 5 simple ingredients coming together to make this gluten free granola…
I love to have a smoothie and granola for the perfect “on-the-go” breakfast! This pumpkin smoothie from Beaming Baker is calling my name!
Feeling inspired? Use your granola on this Triple Berry Crisp Smoothie Parfait by Go Dairy Free! It looks amazing!
Let’s get you this homemade gluten free granola recipe so we can move to the yogurt parfait recipe!
Easy Homemade Gluten Free Granola
- Pour all ingredients onto a lipped baking sheet. Stir to combine and make sure that all pieces are well coated.
- Bake in a 350 degree F oven for 20-25 minutes. Be sure to stir every 8 minutes!
- Let cool and ENJOY!
All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.