This Thai salad dressing is inspired by the more gentle flavors in Thai cuisine. This Americanized salad dressing will give your salad the savory, yet sweet spark it needs.
This creamy Thai dressing is a cross between a dip and a dressing. It is a little thicker than your typical dressing. I use this inspired Thai dressing on all sorts of foods: salads, vegetables (for dipping), tofu, etc
You name it, this Thai salad dressing can work on almost anything!
What’s in Thai Salad Dressing?
The ingredients are simple, so simple!
- spread (sunflower, peanut butter, etc)
- lime juice
- gluten-free soy sauce
See I told you the ingredients for this Thai salad dressing were super simple. Just whisk those ingredients together until they are smooth.
I dare you not to lick the whisk! YUM!
Is this recipe keto-friendly?
Since there aren’t any added sugars, this recipe is keto-friendly. Be careful with the soy sauce and the type of nut butter you use. Some of them will have added sugars in them.
If you are on keto, use these ingredients:
- Sunbutter spread
- Sugar-free nut butter (almond, peanut)
- Liquid Aminos instead of soy sauce
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Check out the recipe:
Thai Salad Dressing
- Whisk together until blended well. ENJOY!
All though this website attempts to provide accurate nutritional information, the information should only be considered an estimate. Varying factors such as different product types, different brands, etc. can change nutritional information. It is your responsibility as a consumer to read all labels to make sure the ingredients fit your dietary needs as well as calculate your own nutritional information as a double check.
Looking for other allergy-friendly recipes? All of our recipes are nut-free and gluten-free. We also have vegan recipes too!
Let’s talk! Have you ever tried to make your own salad dressing at home?