Vegan energy ball in palm of hand
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Vegan Energy Balls

These vegan energy balls will be the perfect afternoon pick me up on those long days! Better yet, you can be proactive and pack these protein bites in your lunch!
Course Snack
Cuisine American
Keyword vegan energy balls
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 people
Calories 294kcal
Author Cindy Gordon (Vegetarian Mamma)

Ingredients

Instructions

  • Using a medium size bowl, combine all ingredients.
  • Gently stir all ingredients until well combined.
  • Take 1-2 tablespoons of the mixture and roll into a ball, using your hands. Set aside in container. Continue until all of the mixture is used.
  • Store vegan energy balls in the fridge. ENJOY!

Notes

Tips for making vegan energy balls:

  • If you are gluten-free make sure that your oats are gluten-free, specifically purity protocol.
  • You can swap out the honey for maple syrup, if you wish.
  • Use your own favorite protein powder, we love using a chocolate one.

Nutrition

Calories: 294kcal | Carbohydrates: 21g | Protein: 9g | Fat: 21g | Saturated Fat: 2g | Sodium: 2mg | Potassium: 70mg | Fiber: 1g | Sugar: 4g | Vitamin A: 25IU | Vitamin C: 1.2mg | Calcium: 63mg | Iron: 2.3mg