Sweet and Sour Tofu is a dish that will keep you coming back for more. The dish carries the perfect level of sweet and tart!
If you choose to NOT broil your tofu but use your skillet, you will place tofu along with marinade in the skillet over medium heat. As the tofu cooks, the sauce will thicken.
Cook tofu about 5 minutes and add in remaining sauce. Cook until sauce is thick, about another 5 minutes. *I like to leave 1-2 T left of sauce to garnish with.
Garnish with diced green onions and sesame seeds, if desired. Top with additional sauce if needed.