Zucchini Grinder - easy and delicious sandwich meal

Open Face Zucchini Grinder – #gluten free

Author Cindy Gordon (Vegetarian Mamma)


  • 2 medium size zucchini diced
  • 1 small onion diced
  • 1 jar of spaghetti sauce
  • cheese to top your sammy optional
  • gluten free bread/bun


  • Saute your onions and zucchini until soft.
  • Add enough spaghetti sauce to coat the zucchini and onions. Heat until warm.
  • Spoon onto bread and top with cheese (optional)
  • Enjoy!


This is a fun recipe that you can save the left overs for a second meal. For your second meal, cook some rice. Top the rice with the zucchini, onion, sauce mixture!