Matcha Bowl - Vegan Matcha Smoothie

Matcha Bowl - Vegan Matcha Smoothie

Alysen

This vegan matcha bowl is a delicious and refreshing light meal for any part of the day. You can easily turn this matcha bowl into a matcha smoothie by pouring into a glass and enjoying with a straw!

5 from 1 vote

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Prep Time 5

Total Time 5

Course Breakfast

Cuisine American

Servings serving

Calories 367 kcal

Ingredients

2 bananas peeled, sliced, and frozen
⅛ c coconut milk or other plant based milk
2 t Matcha Powder
1-2 T maple syrup
2 t vanilla extract
Optional toppings: seeds and fruits of your choice.

Instructions

Place all ingredients in a blender.
Blend until smooth.
Scoop the mixture into a bowl, add your favorite toppings and enjoy.

Notes

*To make this a drinkable smoothie, slowly add more liquid until you reach your desired consistency. Pour into a glass and enjoy.

Nutrition

Calories: 367kcalCarbohydrates: 69gProtein: 7gFat: 7gSaturated Fat: 6gSodium: 9mgPotassium: 964mgFiber: 6gSugar: 42gVitamin A: 551IUVitamin C: 21mgCalcium: 40mgIron: 3mg

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