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up close shot o white plate full of sliced open jalapeno peppers that are stuffed with white and green cream cheese and golden brown breading.
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Air Fryer Jalapeno Poppers

These Air Fryer Jalapeño Poppers are insanely delicious. They are a spicy and mouth watering snack! Oven instructions provided too!
Course Appetizer
Cuisine American
Keyword air fryer jalapeno poppers, jalapeno poppers
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings 20 half peppers
Calories 58kcal
Author Alysen Heil

Ingredients

  • 10 jalapeno peppers halved and deseeded
  • 8 oz cream cheese vegan if needed
  • ¼ c fresh parsley
  • ¾ c bread crumbs gluten free if needed

Instructions

  • Mix together ½ of crumbs and cream cheese. Once combined add in the parsley.
  • Stuff each pepper with this mixture.
    hand holding a sliced jalapeno pepper and a spoon stuffing it with white and green cream cheese
  • Gently press the tops of the peppers into the remaining ¼ c of crumbs to create the top coating.
    white bowl of bread crumbs and a half of air fryer jalapeo pepper in it
  • Cook in an air fryer at 370 degrees F for 6-8 minutes OR in a conventional oven at 375 degrees F for 20 minutes.
    black air fryer basket with golden brown air fried jalapeno poppers

Notes

  • Remove all the seeds and white membrane (unless you like things spicy!)
  • Wear gloves or be careful after cutting and deseeding these jalapenos. 
  • Use a spoon to scoop out the seeds and membrane. 

Nutrition

Serving: 1half of a jalapeno pepper | Calories: 58kcal | Carbohydrates: 4g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 66mg | Potassium: 44mg | Fiber: 1g | Sugar: 1g | Vitamin A: 291IU | Vitamin C: 9mg | Calcium: 20mg | Iron: 1mg