Foil Packet Cooking - Grilled Potatoes and Vegetables
Out at the campsite and need an easy way to prepare your dinner? Foil Packet Cooking is a simple way to prepare a delicious meal. Grilled Potatoes and Vegetables will be a crowd pleaser.
Servings 4 people
Calories 186kcal
Ingredients
- 4-5 small red potatoes thinly sliced
- 1 medium sized red onion sliced
- 1 large bell pepper deseeded and sliced
- 1 cup green beans ends cut out
- 1 small yellow squash sliced
- 4 large pieces of heavy duty foil
- seasoning
- Cooking spray
Instructions
- Using your cooking spray, spray each foil sheet with a thin layer of cooking oil.
- Divide cut ingredients among foil pieces.
- Season with your favorite seasoning, spray ingredients again with cooking spray. (This helps it from sticking.)
- Fold foil packets tightly in a square or rectangle shape so moisture does not escape.
- Place on the grill over medium heat. Grill for 10 minutes, flip and grill for 8-10 more minutes.
- Sit down, relax and enjoy!
Nutrition
Calories: 186kcal | Carbohydrates: 42g | Protein: 6g | Fat: 1g | Saturated Fat: 1g | Sodium: 43mg | Potassium: 1258mg | Fiber: 6g | Sugar: 7g | Vitamin A: 1235IU | Vitamin C: 70mg | Calcium: 45mg | Iron: 2.2mg