Go Back
–+ servings

Onion Dip – Perfect for late night snacking!

Alysen
Onion Dip is a savory snack that will please your family and friends. Crack open a bag of chips and dig in!
5 from 4 votes
Start Cooking
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Salad
Cuisine American
Servings 4 people
Calories 556 kcal

Ingredients
  

  • Olive Oil - enough to caramelize the onions 1-3T
  • 1 cup diced onion be sure to dice VERY small
  • 1 ½ cups Vegan Mayo I used Hampton Creek
  • ¼ t garlic salt
  • ¼ t pepper

Instructions
 

  • Saute onions with olive oil.
  • Continue to cook onions until they have caramelized. I had to stir frequently and it took about 12 minutes. Then transfer to a plate to cool.
  • Mix together the remaining ingredients. When onions are cooled, add them to the mixture.
  • Chill for a couple of hours. Serve!

Nutrition

Calories: 556kcalCarbohydrates: 9gFat: 54gSaturated Fat: 5gSodium: 626mgPotassium: 58mgSugar: 1gVitamin C: 3mgCalcium: 9mgIron: 0.1mg
Tried this recipe?Let us know how it was!