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a small jar of vegan buffalo sauce, a spoon is lifting some up.
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Vegan Buffalo Sauce

Make the most luscious buffalo sauce with no dairy! You only need 6 ingredients to make the best wing sauce with vegan butter.
Course sauce
Cuisine American, Gluten-free, Vegan
Keyword dairy free buffalo sauce, vegan buffalo sauce
Prep Time 5 minutes
Total Time 5 minutes
Servings 16 tablespoons
Calories 42kcal
Author Alysen Heil

Equipment

Ingredients

  • ½ cup hot sauce like Frank's Red Hot Original Hot Sauce
  • ½ cup vegan butter melted
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ¼ teaspoon cayenne pepper
  • 1 teaspoon vegan Worcestershire sauce (and gluten free if needed)
US Customary - Metric

Instructions

  • Add hot sauce, melted vegan butter, garlic powder, paprika, cayenne pepper, and vegan Worcestershire sauce to a mixing bowl.
  • Whisk together until smooth.

Video

Notes

  • Recipe makes 1 cup of sauce.
  • Store vegan buffalo sauce in an airtight container for up to 1 week.

Nutrition

Serving: 1tablespoon | Calories: 42kcal | Carbohydrates: 1g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 244mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 295IU | Vitamin C: 6mg | Calcium: 1mg | Iron: 1mg