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Air Fryer French Toast

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Air Fryer French Toast shows yet another level of recipe that you can create in your Air Fryer!  Breakfast from an Air Fryer? Yes, it is true!

Air Fryer French Toast

Air Fryer French Toast
We love our Air Fryer and we have been having fun creating recipes in it.  As you know, we love all things breakfast!
 
From quiche, granola and french toast casserole…we love it all! So as far as the air fryer is concerned, we knew that we needed to try a breakfast idea!
 
So french toast sticks it is!
Air Fryer French Toast
The Air Fryer French Toast was easy to make, though I am not sure if it is easier than doing it in a pan. I think it is just fun to use the Air Fryer!
 
 
One HUGE factor is that you NEED to spray the Air Fryer Basket so the Air Fryer French Toast does not stick.  I learned this the hard way!  That was fun to clean up!
Air Fryer French Toast
I love how simple the ingredients are in this Air Fryer French Toast.  French Toast in general is pretty simple.
 
 
We are starting with some eggs.
Air Fryer French Toast
 
Then we are going to scramble those eggs!  Easy peasy, right?  Next up is the bread.
 
Air Fryer French Toast
We used our favorite gluten-free bread. You are welcome to use your favorite too!
 
 
So we have used eggs and bread so far. We are also going to mix in a little cinnamon for added yumminess!
 
Air Fryer French Toast
 
This really couldn’t get any easier!  Oh yes, and some delicious maple syrup and powdered sugar to top it off!

Wondering how to make it?

5 from 10 votes
Air Fryer French Toast
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Air Fryer French Toast
Air Fryer French Toast shows yet another level of recipe that you can create in your Air Fryer!  Breakfast from an Air Fryer? Yes, it is true!
Servings: 2 people
Ingredients
  • 2 eggs
  • 1/2 teaspoon cinnamon
  • butter
  • 4 slices bread (I used gluten-free)
Instructions
  1. Butter both sides of the bread. Then cut bread into strips or sticks.
  2. Whisk the eggs together with the cinnamon.
  3. Spray basket of air fryer with oil.
  4. Dip the bread sticks into the egg mixture, place into air fryer basket.
  5. Cook at 360 degrees F for 3 minutes. Then gently flip and cook another 2 minutes.
  6. ENJOY!
Recipe Notes

Be gentle. Especially if using gluten-free bread!

Did you make this recipe?

Be sure to snap a picture and post it to Instagram with the hashtag #VegetarianMamma! I love seeing our recipes being recreated!

I think using the Air Fryer would be helpful if you are making multiple things.  Especially if you need the stove space for the other food items.

 

Let’s talk!

 

Leave me a comment below telling me if you have an Air Fryer? What have you made so far?

Reader Interactions

Comments

  1. This looks and sounds so yummy! If only I could take the carbs out of the bread and skip the powder sugar and syrup I would be golden. I have diabetes though and can only have something like this as a rare treat. Isn’t tomorrow some kind of holiday?

    Reply

    • Hi Gladys! Hope you are doing well! Yes a rare treat for sure, it has all your no-nos in it 🙂 I am not sure on tomorrow being a holiday! But I think we could make it a day of celebration for sure! Hope your day is a great one!

      Reply

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Corn on the cob can be made in an air fryer.

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