With just two ingredients you can make a delicious PBJ shot that will really get the party started! It's nutty, fruity, and delicious.
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What makes this PBJ Shot so good?
- With only two ingredients, this PBJ Shot is pretty easy to make! You can make it in just seconds!
- There is so much deliciousness packed into that little shot, you won’t believe your tastebuds!
- These are literally the perfect flavors paired together! Who doesn’t love peanut butter and jelly!?
Do you like whiskey? See how simple it is to make a Coke and Whiskey cocktail.
Tips and Tricks for this PBJ Shot
- I’m using Screwball Peanut Butter Whiskey for this shot! That gives it the rich peanut butter flavor!
- Any berry liqueur will work but I'm using Framboise (raspberry brandy) in this shot.
- Before peanut butter whiskey existed, this shot was often made with Frangelico (hazelnut liqueur) instead!
- For extra peanut butter flavor, rim the shot glasses with simple syrup and very finely crushed peanuts.
- Play with the ratios of alcohol to fit your own taste buds! Make it your own!
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Other Cocktail Recipes
Be sure to check out all of our easy cocktail recipes for tons of inspiration!
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PBJ Shot
Equipment
Ingredients
- ¾ ounce peanut butter whiskey
- ¾ ounce berry liqueur
Instructions
- Fill a cocktail shaker with ice and add the peanut butter whiskey and berry liqueur.
- Shake vigorously to combine (about 15 seconds) and strain into a shot glass. Enjoy.
Notes
- I used Screwball peanut butter whiskey and Framboise raspberry liqueur for this tasty Peanut butter jelly shot, but any similar brands will work.
- Double or triple the recipe as needed to make more than one!
Nutrition
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