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    You are here: Home / Blog

    Vegan Beef Stew

    Published December 4, 2020 By Cindy

    overhead shot of meatless beef stew in a white bowl on top of a white background

    This Vegan Beef Stew is a savory blend of fresh herbs and vegetables. The stew combines plant-based ingredients to deliver superb flavor and texture. VEGAN BEEF STEW RECIPE Growing up, we always ate Dinty Moore Beef Stew. Anybody else? We would serve it over rice, and it was a huge treat for me. Fast forward...

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    Baked Tofu

    Published December 4, 2020 By Cindy

    Baked Tofu is a quick and simple vegan protein seasoned with smoked paprika and salt that's ready to eat in less than an hour! Add it to your favorite main dish or serve it alone for the easiest tofu lunch or dinner. This post is sponsored by the Ez Tofu Press. BAKED TOFU RECIPE Tofu...

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    How to Roast Butternut Squash

    Published November 16, 2020 By Cindy

    Roasted Butternut Squash is my favorite fall flavor and it's so versatile! Learn how to roast it with no added salt or fat to put in so many delicious dishes! I love everything butternut squash, and when I learned How to Roast Butternut Squash, it opened up so many homemade roasted butternut squash recipes for...

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    Tofu Salad

    Published November 1, 2020 By Cindy

    Tofu, kale, apples, green onions, and cranberries on a white plate

    This Tofu Salad is full of delicious fall flavors! Packed with apples, quinoa, dried cranberries, and the bitter bite of kale, add your favorite dressing or use coconut aminos to keep it gluten free! This post is sponsored by the EZ Tofu Press! We seriously can't live without our press! Salads packed with flavor are...

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    Vegan Stuffing

    Published September 1, 2020 By Cindy

    a spoonful of stuffing over a baking dish filled with stuffing

    This Vegan Stuffing is the perfect holiday side dish! Packed with carrots, leeks, and celery, it will impress even your meat-eating family! VEGAN STUFFING RECIPE The sides are the best part of the holidays for me, and this Vegan Stuffing is one I'm always making for Thanksgiving and Christmas! This rich, hearty side dish is...

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    Pan Fried Tofu

    Published April 1, 2020 By Cindy

    black skillet with golden crisp pan fried tofu with some oil

    Pan fried tofu, is a simple way to prepare tofu. The end result gives you a golden, slightly crispy tofu bites that will keep you coming back for second servings. Thank you to EZ Tofu Press for sponsoring this post. If you have been following me for a little while, you know that I love...

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    Vegetable Ragu - a perfect dish for your dinner table

    Published March 8, 2020 By Cindy

    Vegetable Ragu is a hearty and flavorful pasta dish that is perfect for your dinner table. This vegetable ragu recipe is just right for busy week nights or lazy weekends. To say this recipe is a comfort food would be 100% accurate, well at least in my recipe book. Everything about this recipe is comforting...

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    Baked Vegan Donut Holes (gluten free too + air fryer option)

    Published March 8, 2020 By Cindy

    Baked donut holes on a round white plate with a black and white cloth underneath

    Yes, you can indulge in vegan donut holes! This gluten free donut hole recipe is one you are going to love if you can't eat gluten.  You know those times when you really just want a donut? Sometimes that craving can be almost overpowering. I have a recipe that is perfect for those times! These...

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    Vegetarian Egg and Hashbrown Casserole

    Published March 6, 2020 By Cindy

    Vegetarian Egg and Hashbrown Casserole is an easy meal that will satisfy your weekend cravings for a delicious breakfast. Perfect for your family breakfast or brunch. Vegetarian Egg and Hashbrown Casserole This delicious vegetarian egg and hashbrown casserole is actually a remake and update from a previous recipe. You can see our Christmas Morning Casserole...

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    Vegetarian Wild Rice Stuffed Mushrooms

    Published March 1, 2020 By Cindy

    Gluten Free, Vegetarian Wild Rice Stuffed Mushrooms

    Gluten free Wild Rice Stuffed Mushrooms are an insanely easy to make mushroom appetizer. These vegetarian stuffed mushrooms will even make meat eaters drool with delight! Ingredients For These Vegetarian Stuffed Mushrooms If you are looking for the perfect starter, these vegetarian stuffed mushrooms would be a great addition to your menu! If you really...

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